Course details
[FARM course]
4378 yen(Tax included)
- 8items
- 1-10persons
Freshly picked vegetables will be served one by one.*You can choose your appetizer and main dish.*Vegetables may vary depending on the season.
Course menu
◆ Appetizer
・World's Best Tomato Basil and Burrata Cheese +660
Kale salad
◆Various freshly picked vegetables
*This may change depending on the harvest on the day.
*These vegetables have been grown with great care.Please refrain from leaving any food uneaten.
◆Main dish
You can choose from the options below.
・Oyama chicken grilled on an iron plate
・Grilled duck and mozzarella cheese on an iron plate +770
・Vegetable gratin +550
・Domestic beef lean steak +1650
・Akagi Wagyu Sirloin Steak +2420
The limit time of the course is 120 minutes.
- Available days for reservation
- Tuesday-Sunday/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 on the day of your visit
2024/10/10 update